{"id":5782,"date":"2017-09-04T13:54:42","date_gmt":"2017-09-04T12:54:42","guid":{"rendered":"http:\/\/www.amapbiodevant.fr\/blog\/?p=5782"},"modified":"2023-04-12T22:45:33","modified_gmt":"2023-04-12T21:45:33","slug":"soupe-froide-courgettes-basilic-ail-et-fines-herbes","status":"publish","type":"post","link":"https:\/\/www.amapbiodevant.fr\/blog\/recettes\/soupe-froide-courgettes-basilic-ail-et-fines-herbes\/","title":{"rendered":"Soupe froide courgettes, basilic, ail et fines herbes"},"content":{"rendered":"<p>Ingr\u00e9dients<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a01kg de courgettes<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a01 boite de boursin ail et fines herbes<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a01 bouquet de basilic.<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Sel poivre<\/p>\n<p>Pr\u00e9paration<\/p>\n<p>Eplucher (ou pas) la courgette, la couper en morceaux et la faire cuire dans de l\u2019eau un peu sal\u00e9 (la quantit\u00e9 d\u2019eau d\u00e9pend selon que vous aimez la soupe \u00e9paisse ou non).<\/p>\n<p>Une fois les courgettes cuites, ajouter le basilic, le boursin et mixer le tout.<\/p>\n<p>Rectifier l\u2019assaisonnement et laisser refroidir.<\/p>\n<p>A boire tr\u00e8s frais.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a01kg de courgettes &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a01 boite de boursin ail et fines herbes &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a01 bouquet de basilic. &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Sel poivre Pr\u00e9paration Eplucher (ou pas) la courgette, la couper en morceaux et la faire cuire dans de l\u2019eau un peu sal\u00e9 (la quantit\u00e9 d\u2019eau d\u00e9pend selon que vous aimez la soupe \u00e9paisse ou&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-5782","post","type-post","status-publish","format-standard","hentry","category-recettes","entry","clearfix","no-featured-image"],"_links":{"self":[{"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/posts\/5782","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/comments?post=5782"}],"version-history":[{"count":3,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/posts\/5782\/revisions"}],"predecessor-version":[{"id":7574,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/posts\/5782\/revisions\/7574"}],"wp:attachment":[{"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/media?parent=5782"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/categories?post=5782"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/tags?post=5782"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}