{"id":4872,"date":"2016-04-07T16:38:58","date_gmt":"2016-04-07T15:38:58","guid":{"rendered":"http:\/\/www.amapbiodevant.fr\/blog\/?p=4872"},"modified":"2023-04-12T22:17:24","modified_gmt":"2023-04-12T21:17:24","slug":"roule-de-saumon-fume-aux-epinards-dadeline","status":"publish","type":"post","link":"https:\/\/www.amapbiodevant.fr\/blog\/recettes\/roule-de-saumon-fume-aux-epinards-dadeline\/","title":{"rendered":"Roul\u00e9 de saumon fum\u00e9 aux \u00e9pinards\u00a0d&rsquo;Adeline"},"content":{"rendered":"<p>Pour 4 personnes&nbsp;:<\/p>\n<ul>\n<li>4 plaques de lasagnes<\/li>\n<li>4 tranches de saumon fum\u00e9<\/li>\n<li>1kg d\u2019\u00e9pinards frais ou 400g cuits<\/li>\n<li>2 carottes<\/li>\n<\/ul>\n<p>Faire cuire les \u00e9pinards et les carottes et en faire une pur\u00e9e. Ajouter sel, poivre, un peu de cr\u00e8me et de parmesan.<\/p>\n<p>Faire cuire les plaques de lasagnes dans de l\u2019eau sal\u00e9e.<\/p>\n<p>Sur chaque plaque de lasagne \u00e9taler une tranche de saumon et un peu de pur\u00e9e. Rouler les plaques de lasagnes et les mettre dans un plat \u00e0 gratin.<\/p>\n<p>Mettre le reste d\u2019\u00e9pinards sur le dessus, puis un peu de fromage r\u00e2p\u00e9 et faire gratiner le tout.<\/p>\n<p>Bon App\u00e9tit&nbsp;!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour 4 personnes&nbsp;: 4 plaques de lasagnes 4 tranches de saumon fum\u00e9 1kg d\u2019\u00e9pinards frais ou 400g cuits 2 carottes Faire cuire les \u00e9pinards et les carottes et en faire une pur\u00e9e. Ajouter sel, poivre, un peu de cr\u00e8me et de parmesan. Faire cuire les plaques de lasagnes dans de&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-4872","post","type-post","status-publish","format-standard","hentry","category-recettes","entry","clearfix","no-featured-image"],"_links":{"self":[{"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/posts\/4872","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/comments?post=4872"}],"version-history":[{"count":2,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/posts\/4872\/revisions"}],"predecessor-version":[{"id":7556,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/posts\/4872\/revisions\/7556"}],"wp:attachment":[{"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/media?parent=4872"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/categories?post=4872"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.amapbiodevant.fr\/blog\/wp-json\/wp\/v2\/tags?post=4872"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}